Waffles, historically, are a candy state of affairs. Syrup. Butter. Possibly fruit will get a cameo if issues get bold. Suffice it to say this recipe didn’t get that memo. As a result of once you deliver Quest Dill Pickle Protein Chips into the combo, all the things shifts – savory, tangy, crispy, and rocking extra protein than most waffles might ever dream of. All of the sudden you’re not simply making waffles. You’re reinventing your complete notion of waffledom.
Try the total recipe beneath:
NUTRITIONAL INFO
DILL PICKLE PROTEIN WAFFLES
Yields: 2 servings | Serving Measurement: 1 waffle
Energy: 470 | Protein: 30g | Fats: 36g | Web Carb: 6g
Whole Carb: 9g | Sugar: 1g
Components
DILL PICKLE PROTEIN WAFFLES
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3 eggs
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2 tbsp pickle juice
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¼ cup + 2 tbsp almond flour
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1 bag Quest Dill Pickle Protein Chips, finely crushed
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½ cup shredded cheddar cheese
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½ tsp baking powder
Toppings:
Technique
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In a bowl, mix the eggs, pickle juice, almond flour, Quest Chips, cheddar cheese and baking powder.
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Put together a waffle maker with non-stick spray and activate medium-high warmth.
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Prepare dinner the waffles ½ cup batter at a time till golden brown, about 3-5 minutes. Makes 2 giant waffles.
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Stir collectively the maple syrup and chili oil and pour over waffles. End with recent parsley and serve.
