These Smash Burger Tacos have all the flavour of a traditional cheeseburger with the crispy edges of a smash burger and the simple handheld form of a taco. This fast dinner is ideal for busy weeknights, recreation days, summer time lunches, or anytime your loved ones needs one thing enjoyable and satisfying.
Why You’ll Love These Smash Burger Tacos
Smash burger tacos are quick, flavorful, and simple to customise. They prepare dinner rapidly in a skillet or on a griddle, and everybody can add their very own favourite toppings.
You’ll love this recipe as a result of it’s:
- Prepared in about 25 minutes
- Crispy, tacky, and kid-friendly
- Simple to customise
- Nice for busy weeknights
- Made with easy elements
- Enjoyable for household dinners or events

Suggestions for the Finest Smash Burger Tacos
Press the Meat Skinny
The important thing to a very good smash burger taco is spreading the meat thinly over the tortilla. This helps it prepare dinner rapidly and offers you these crispy browned edges.
Use a Scorching Skillet
A scorching skillet or griddle helps the meat brown as a substitute of steam. Let the pan warmth up earlier than including the tacos.
Don’t Overfill
A skinny layer of meat works finest. An excessive amount of meat could make the taco tougher to fold and slower to prepare dinner.
Cook dinner Meat-Facet Down First
Cooking the meat immediately in opposition to the skillet offers it the traditional smash burger taste and texture.
Serve Proper Away
Smash burger tacos are finest scorching off the skillet whereas the tortilla is crisp and the cheese is melty.

Simple Variations
Turkey Smash Burger Tacos
Use floor turkey for a lighter model. Add a teaspoon of Worcestershire sauce for additional savory taste.
Large Mac-Model Smash Burger Tacos
Prime with shredded lettuce, pickles, onion, cheese, and additional burger sauce.
Spicy Smash Burger Tacos
Add jalapeños, pepper jack cheese, scorching sauce, or a pinch of cayenne to the meat.
BBQ Smash Burger Tacos
Swap the burger sauce for barbecue sauce and prime with cheddar and pickled onions.
Veggie-Loaded Smash Burger Tacos
Add shredded lettuce, tomatoes, avocado, thinly sliced cucumbers, or shredded cabbage for additional crunch.
Make-Forward and Storage
Smash burger tacos are finest served recent, however you may prep a number of elements forward of time.
The burger sauce may be made as much as 3 days prematurely and saved within the fridge.
You may also season the meat and prep the toppings earlier within the day. Wait to smash the meat onto the tortillas till proper earlier than cooking.
Retailer leftovers in an hermetic container within the fridge for as much as 3 days. Reheat in a skillet or air fryer to assist the tortilla crisp again up.

Extra Scrumptious Taco Recipes:
Smash Burger Tacos
These enjoyable and scrumptious Smash Burger Tacos have all the flavour of a traditional cheeseburger with the crispy edges of a smash burger and the simple handheld form of a taco.
Servings: 8
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In a small bowl, stir collectively mayonnaise or Greek yogurt, ketchup, mustard, chopped pickles, pickle juice if utilizing, garlic powder, and paprika.Put aside whilst you make the tacos.
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In a medium bowl, gently combine the bottom beef or turkey with salt, pepper, garlic powder, and onion powder.Divide the meat into 8 equal parts.
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Place one portion of meat onto every tortilla. Use clear fingers or a spatula to press the meat into a really skinny, even layer that reaches near the sides of the tortilla.The thinner the meat, the crispier and extra smash burger-style the taco will probably be.
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Warmth a big skillet or griddle over medium-high warmth.Place one tortilla meat-side down within the scorching skillet. Press firmly with a spatula and prepare dinner for two–3 minutes, till the meat is browned and cooked by.Flip the tortilla so the tortilla aspect is down. Add a slice of cheese over the cooked meat and prepare dinner for one more 1–2 minutes, till the tortilla is golden and the cheese melts.Repeat with the remaining tacos.
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Prime every smash burger taco with shredded lettuce, pickles, onion if utilizing, and a drizzle of burger sauce.Fold and serve heat.
