Thursday, February 19, 2026

Vegan Oyster Mushroom Caesar Salad — Inexperienced Kitchen Tales

Hello! We’re again after the summer season with a vegan tackle Caesar Salad. Or, the main target right here is definitely extra on the mushrooms and the salad is only one technique to serve them. I (David) posted this recipe as a bit Lunch Remedy cookalong on my instagram final week however thought I would put it right here as properly to make it simpler to return to, print or simply prepare dinner in your individual tempo.

We’ve not been posting new recipes for some time since we’ve got simply gone by with our huge transfer to Denmark. Every part continues to be very new and fairly chaotic to be sincere as we’re looking for our approach in our new home. However the children are doing properly and have tailored rapidly to their new faculties, Luise is doing her midwife internship at a Rigshospitalet in Copenhagen and I am engaged on beginning a Inexperienced Kitchen Studio right here in Copenhagen (electronic mail me in case you assume you would be a great match within the group, at present in search of a junior recipe developer). We’ll share extra about us and the transfer in one other publish as soon as we’re additional settled in. At present, it is all about this shroom salad!

I saved seeing this cool approach of searing mushrooms on a number of sources on-line. The method is that you simply press them between two pans on medium excessive warmth in order that they launch liquids and get a extremely crunchy outer texture. After which add a marinade that they take in and grow to be filled with taste. I feel the method is credited to Derek Sarno and the result’s fairly exceptional and the feel jogged my memory virtually of hen (though do not take my phrase for it, I have not eaten hen in 25 years). Anyway, they get each crunchy and juicy flavorful on the similar time. You’ll be able to see how I do it on this reels video. We serve the mushrooms with a straightforward vegan caesar that we make by merely tossing romaine lettuce in a useless easy dressing with simply vegan mayo, a splash of vinegar and capers as a substitute of the normal anchovies and heat chickpeas as a substitute of croutons. It is a actually scrumptious meal. Promise. Tell us what you assume in case you strive it!

Related Articles

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Latest Articles